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| In order to support
and complement its core businesses, the QSR Group profits from an
integrated ancillary support system that encompasses sauce manufacturing,
bakery and commissary operations. |
Region Food Industries
 In
1994, QSR Brands acquired a controlling interest in Region Food Industries
Sdn Bhd (RFI). Under the group's strong leadership, RFI is now one
of the country's leading sauce manufacturers, producing 26 million
bottles per annum.
 Using
state of the art machinery, RFI processes premium quality natural
ingredients into superior quality sauces. It has its own comprehensive
R&D Department which develops new products for an increasingly
sophisticated market.
The RFI plant conforms to international manufacturing standards.
This was further augmented with the ISO 9002 certification awarded
to RFI since 1999. The certification of its standards enabled stronger
penetration into the export market. Currently, RFI products are exported
to UK, USA, France, Australia, New Zealand, Japan, Hong Kong, Mauritius,
Maldives, the Middle East, Brunei and Singapore.
Locally, RFI supplies Life tomato ketchup and Life chili sauce to KFC, Pizza Hut, RasaMas and other fast food operators. Its products are also found in most major supermarkets,
hypermarkets and provision stores.
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Commissary
Our vegetable commissary is the largest in Malaysia. This ultra-modern facility was set up to meet increasing demand from QSR Brand's restaurant chains and to tap the open market.
With its complete processing salad line from cutting, washing, sanitizing, spin drying and vacuum packing or nitrogen flush packing, commissary is able to produce the freshness and high quality of salad products.
Currently, commissary supplies the KFC and Pizza Hut restaurants with coleslaw, salad, vegetables, fruits and other types of fresh products.
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Baker’s
Street
 The Bakery was set up to make buns for the KFC restaurant chain. Its automatic bun-line set up provides the versatility and the high output needed to take advantages of growing demand and supply to KFC restaurants nationwide. The plant has obtained ISO 9001, HACCP, HALAL & YUM’s certification. The certification of its standard ensures that the quality of its products are top notch.
 Its automatic seasoning, flour-blending and packing plant for KFC’s Original Recipe and Hot & Spicy flour blends also contributes substantially to KFCH’s overall performance.
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